DRSKNIVES HUB
Copper Damascus Kitchen Knife 13\" | Blue Resin & Wood Handle
Copper Damascus Kitchen Knife 13\" | Blue Resin & Wood Handle
Couldn't load pickup availability
Copper Damascus Kitchen Knife 13" | Blue Resin & Wood Handle
Shop a handmade 13-inch Copper Damascus kitchen knife with an 8-inch blade, blue resin and natural wood handle, and full-tang construction. Its distinctive layered blade pattern and handcrafted handle make it a practical addition to a home kitchen or a thoughtful gift for chefs and cooking enthusiasts.
Specifications
- Overall length: 13 inches
- Blade length: 8 inches
- Blade material: Copper Damascus steel
- Construction: full tang
- Handle: blue resin and natural wood
- Edge: hand-finished
Handmade Copper Damascus Design
Each handmade blade has its own pattern and finish. The blue resin and natural wood handle also vary naturally, so the knife you receive may have small differences in color, grain and pattern compared with the photos.
Care & Maintenance
Hand wash only and dry the blade immediately after cleaning. Apply a suitable knife oil after hand washing to help protect the steel from moisture and corrosion. Do not soak the blade or use a dishwasher. Store in a dry place and keep the cutting edge protected.
Gift for Chefs & Home Cooks
A distinctive handmade gift for chefs, home cooks and collectors of handcrafted kitchen tools. Its Copper Damascus blade and blue resin/wood handle give it a unique presentation.
You May Also Like
- Shop the Damascus Kitchen Knife Collection
- Explore Handmade Chef Knife Sets
- Copper Damascus Chef Knife 15" | Carbon Fiber Resin Handle
- Cu Mai Damascus Gyuto Chef Knife 8" | Resin Handle & Copper Bolster
- Personalized Copper Damascus Chef Knife | Carbon Fiber & Turquoise Handle
FAQs
What is the overall length?
The overall length is approximately 13 inches with an 8-inch blade.
What steel is used?
The blade is made from Copper Damascus steel as listed for this product.
What are the handle materials?
The handle combines blue resin and natural wood.
How should I care for the blade?
Hand wash, dry immediately and apply a suitable knife oil after hand washing. Avoid soaking and dishwashers.
Is each knife identical to the photos?
No. Handmade forging and natural wood/resin materials can create small variations in pattern, grain and color.
Important: For culinary use, follow safe food-handling practices and applicable local laws and regulations.
Share
