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Handmade Stainless Steel Fishing Fillet Knife Set – 13" & 10" | Resin Handles

Handmade Stainless Steel Fishing Fillet Knife Set – 13" & 10" | Resin Handles

Regular price $145.00 USD
Regular price $300.00 USD Sale price $145.00 USD
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Handmade Stainless Steel Fishing Fillet Knife Set

This handmade fishing fillet knife set includes two stainless steel knives designed for filleting fish during fishing trips and everyday angling use. The 13-inch and 10-inch blades give anglers two size options for different fish and filleting tasks. The resin handles add a distinctive handmade look and comfortable grip, while the matching leather sheaths provide convenient storage.

For anglers and every fishing enthusiast, this two-piece set combines practical blade sizes with handmade finishing. Browse our handmade knife collection for more outdoor and fishing-ready options.

Key Features

  • 2-piece handmade stainless steel fishing fillet knife set
  • 13-inch and 10-inch stainless steel blades
  • Resin handles with handmade styling
  • Matching leather sheaths included
  • Designed for filleting fish and fishing use
  • Stainless steel offers useful corrosion resistance with proper care

Specifications

  • Set Includes: 2 handmade fillet knives
  • Blade 1 Length: 13 inches
  • Blade 2 Length: 10 inches
  • Blade Material: Stainless steel
  • Handle Material: Resin
  • Sheaths: 2 leather sheaths
  • Product Type: Fishing fillet knife set

Stainless Steel Blades & Resin Handles

The stainless steel blades are suitable for fishing environments and generally provide better corrosion resistance than many untreated carbon steels. Stainless steel is not rust-proof, so rinse and dry the blades after exposure to water, fish residue or saltwater. The resin handles are easy to clean and provide a comfortable grip. We have not used the term non-slip handle as a technical claim because the current product specifications do not document a non-slip texture.

For anglers seeking another handmade outdoor option, see our handmade D2 steel bushcraft skinner.

Care & Maintenance

After each use, rinse away fish residue and saltwater, wash the blades by hand with mild soap, and dry them thoroughly. Do not leave the knives soaking in water or store them while wet. A suitable protective oil may be applied when appropriate. Keep the leather sheaths dry and allow them to air-dry naturally if they become damp.

Important Information

This is a handmade product, so minor variations in blade finish, resin handle appearance and leather sheath details may occur. The product specifications identify the blades as stainless steel but do not specify a particular stainless-steel grade or hardness. For accuracy, no unsupported steel grade, HRC or performance claim is made. The phrase razor-sharp is also avoided as a guaranteed technical specification.

People Also Ask

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