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Damascus Kitchen Knife 13" – Olive Wood & Resin Handle, 512-Layer Blade
Damascus Kitchen Knife 13" – Olive Wood & Resin Handle, 512-Layer Blade
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Damascus Kitchen Knife 13" – Olive Wood & Resin Handle, 512-Layer Blade
512 layers. That's not a marketing number — it's the result of repeatedly folding and forge-welding high-carbon steel billets until the Damascus pattern becomes extraordinarily fine and complex. This handmade 13-inch Damascus kitchen knife is forged from 512 true layers of 1095 and 15N20 steel — a combination that delivers exceptional edge retention, outstanding toughness, and a Damascus pattern of remarkable intricacy.
The olive wood and epoxy resin handle brings warmth and visual drama to a blade that already commands attention. Olive wood is prized for its tight grain, natural oils, and the golden-brown tones that deepen with use. Combined with resin accents, the handle is as visually striking as the blade.
Specifications
- Overall Length: 13 inches
- Blade Length: 8 inches
- Handle Length: 5 inches
- Blade Material: 512-layer Damascus steel — 1095 & 15N20 high-carbon construction
- Handle Material: Olive wood & epoxy resin
- Construction: Full-tang — maximum strength and balance
- Edge: Razor-sharp, hand-honed
Why 512 Layers?
Each time a Damascus billet is folded, the layer count doubles. At 512 layers, the Damascus pattern becomes extraordinarily fine — the individual layers are thinner, the pattern more complex, and the visual impact more dramatic than lower-layer-count Damascus. The 1095 and 15N20 steel combination is a classic high-performance pairing — 1095 provides hardness and edge retention; 15N20 adds nickel for toughness and the bright contrast that makes the Damascus pattern visible.
Short Description
This handmade 13-inch Damascus kitchen knife features a 512-layer blade forged from 1095 and 15N20 high-carbon steel, an olive wood and epoxy resin handle, and a razor-sharp hand-honed edge. Full-tang construction. An exceptional kitchen knife for professional chefs, serious home cooks, and collectors of high-layer-count Damascus blades.
Care Instructions
- Hand wash only — never dishwasher
- Dry immediately after washing
- Apply food-safe mineral oil to the blade and handle periodically
- Store in a knife block or with a blade guard
- Sharpen on a whetstone to maintain the razor edge
Frequently Asked Questions
What does 512 layers mean for a Damascus knife?
512 layers means the steel billet has been folded nine times, doubling the layer count each time. At 512 layers, the Damascus pattern is extraordinarily fine and complex — more intricate than lower-layer-count Damascus and visually more dramatic.
What is the 1095 and 15N20 steel combination?
1095 is a high-carbon steel that provides hardness and edge retention. 15N20 is a nickel-alloyed steel that adds toughness and the bright contrast that makes the Damascus pattern visible. Together, they are one of the most respected Damascus steel combinations in knife-making.
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Browse our full Chef & Kitchen Knives collection or explore our Damascus Chef Knife Sets.
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