Handmade Damascus Chef Knife 14" with Resin Handle | Full Tang Brisket Knife | 10" Blade | 2" Wide

Handmade Damascus Chef Knife 14" with Resin Handle – Full Tang Brisket Knife

Commanding in length and precision-crafted for performance, this handmade 14-inch Damascus chef knife doubles as a professional brisket slicer — the ultimate blade for BBQ enthusiasts, pitmasters, and serious kitchen professionals. The 10-inch Damascus steel blade is 2 inches wide, providing the surface area and weight needed for long, smooth slicing strokes through brisket, roasts, and large cuts of meat. The full tang construction ensures maximum strength and balance, while the ergonomic resin handle delivers a secure, comfortable grip through every cut. Each blade features a unique Damascus pattern — no two are ever identical.

Specifications

• Overall Length: 14 inches
• Blade Length: 10 inches
• Handle Length: 4 inches
• Blade Width: 2 inches
• Blade Material: Premium Damascus Steel
• Handle Material: Resin — Ergonomic Design
• Tang: Full Tang
• Construction: Handmade, Fixed Blade
• Condition: Handmade – New

Why Damascus Steel?

Damascus steel is forged by layering and folding multiple types of steel together, creating a blade with outstanding sharpness, superior edge retention, and a distinctive flowing pattern unique to every piece. The combination of hard and tough steel layers gives Damascus blades a performance edge over single-steel alternatives — sharper, tougher, and more visually striking.

The Brisket Knife Advantage

A long, wide blade is essential for slicing brisket and large roasts cleanly. The 14-inch overall length and 10-inch blade allow you to slice through an entire brisket in one smooth stroke — no sawing, no tearing, no uneven cuts. Whether you’re competing on the BBQ circuit or serving guests at home, this knife delivers presentation-quality slices every time.

Perfect For

• BBQ enthusiasts, pitmasters, and competition cooks
• Professional chefs and serious home cooks
• Collectors of Damascus and handmade kitchen knives
• Premium gifts for BBQ lovers and culinary enthusiasts

Care Instructions

• Hand wash only — do not put in dishwasher
• Dry immediately after washing to prevent rust
• Apply a light coat of food-safe mineral oil to the blade periodically
• Wipe the resin handle with a damp cloth as needed

Each knife is individually handcrafted — the Damascus pattern is unique to every blade.